Jordons encore 32
dare to indulge! a variation of our own finales

Jordons tiramisu 15
layered coffee liqueur and mascarpone cream cheese cake

chocolate trio 19
Belgium soft centered chocolate pudding, white & dark chocolate terrine, French cognac truffle

poached cabernet pear 15
orange vanilla reduction, shortbread & sweetened mascarpone

apple gallette 14
pomme verte coulis, puff pastry, double cream

troisiémme 19
(three classic French desserts)
paris brést, torêt noire ( black forest), mini crocque-en-bouche

brúleé 15
braised rhubarb and vanilla, lime sorbet & Belgian chocolate

seasonal fruit platter 18

Australian and international cheese plate 24
premium selected cheese served with walnut bread, grissini, quince, berries and lavosh

coupe parisienne 18
a selection of ice-creams and sorbets and almonds

Saturday/Sunday Surcharge $3.00 p.p.
Public Holiday Surcharge $4.00 p.p.
We accept all major credit cards, but sorry no cheques.
There is a maximum of three credit card payments per account.